Asian Cuisine · Middle Eastern Cuisine

Cauliflower and Onions with Cumin and Curry

Spicing things up. Normally the spices/flavors in my parent’s pantry consist of soy sauce, sesame oil, white pepper, garlic, ginger, and star anise. While I will never complain when my mom cooks with these flavors, I did take advantage of these stray, alienated bottles of curry and cumin I found in the back of the… Continue reading Cauliflower and Onions with Cumin and Curry

Middle Eastern Cuisine · Soups & Salads

Tomato Salad with Feta and Cumin-Yogurt Dressing

  Refreshing. Summer is approaching and the hibernation pounds refuse to budge (if you look at the previous entries, the reason is obvious). Thankfully fresh ingredients are starting to sound appealing after a winter full of carbs, stews, chowders, and pies. This tomato salad is a close relative of the more commonly known yogurt-cucumber salad… Continue reading Tomato Salad with Feta and Cumin-Yogurt Dressing