Looking for an easy way to entertain?
No brie? Use unsalted butter and of course, spread generously!
2 1/2 bunches radishes, trimmed
20 1/4-inch-thick diagonal slices baguette
Salt and pepper
Place radishes in medium bowl of ice water and chill at least 30 minutes and up to 2 hours. Drain radishes and slice thinly. Spread brie generously over baguette slices. Arrange radish slices atop and sprinkle with salt and pepper. Done!