In theory – tasty.
Probably poorly executed or just…*ahem* crappy recipe?
Feta, tomato, slice of basil sandwiched inbetween eggplant slices brushed with an olive oil and balsamic mixture. Sounds pretty tasty, doesn’t it? The eggplant turned out to be too mushy (I can’t stand mushy things) and the texture was just…MORE MUSHY!